- border_color OPERATIONAL SERVICES
- build TECHNICAL SERVICES
- forum ADVISORY SERVICES
- vpn_key TURN KEY SOLUTIONS
1.OPERATIONAL SERVICES
- Product /process quality improvement
- To improve to the rated output of existing machinaries
- Preparation of SOP and effective training for implementtion
- Microbiological count control in Dairy Products
- Assistance in quality assurance and setting of a modern laboratory
- Production planing and analysis
- Hygiene audits as per FSSAI and FSMS requirements
- Improvement of MBRT and self life
- Improvement of taste and structure of product
- Improving yield of products
- KRA and improved performance management system
- Energy audit and cost saving techniques
- Budgetary control
- Cost saving projects
- Material Balance control
- Improvement of exting ETP operation
2.TECHNICAL SERVICES
Process Design
- Technical details of the plants and equipments and utilities
- Identifying source and selection of machineries
- Providing business solutions for existing problems
- Identifying inefficient plants, processes& procedures for evaluation and eliminate wastages
- Providing recommendations for saving potentials
- New product development
ยท Sterilized flavored milk, paneer,peda, Lassi. etc
- To guide in selection of suitable packing material for the milk based products.
- New Dairy plants Erection & Commissioning
- Detailed dairy budget
- Setting up of various plants
- Cost of production and break-even analysis
- Raw Milk Reception Section and methods to improve MBRT
ยท Sterilized flavored milk, paneer,peda, Lassi. etc